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Pear in a Bed of Pastry Cream

Although this recipe may seem a bit complicated at first, once you become familiar with making galette dough and cream filling, it's actually very simple. The cream filling, which I use for many desserts, is ...

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Baked Gorgonzola Pears

Preheat oven to 176C/350F. Slice pears in half and scoop out center. Use your favorite variety or whichever available. If pears don't sit flat, slice back thinly, and if possible leave the stem intact, just looks ...

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Tomato and Blue Cheese Galette

The divine tomato and blue cheese galette with honey and thyme,something magical. When I first prepared this galette, I used a ready-to-fill empanada dough from the grocery store. Since then, I've become very ...

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Blueberry Galette

The sky was overcast, the flowers wilted and faded, and frozen pastry dough was much obliged to cover for homemade. I’m not really sure what took place inside my no-frills countertop oven, but in the time the galette ...

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Draniki Potato Pancakes

Draniki are grated potato pancakes/fritters. Except for the size of the grating, they're basically the same as latkes large grate for latkes, fine grate for draniki. They're delicious anytime of year, one of my favorites. ...

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Woodland Moss Cake Topping

Let’s make a mossy woodland cake topping, the kind you might find between the pages of a storybook. If you like, you may add your own side notes and tuck them in your little kitchen journal.Defrost a regular bag of frozen ...

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Summer Garden Potato Salad

A summer favorite, really anytime of year.Enjoy. ...

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Lilac Tea

The fig tree ripens its figs, and the vines are in blossom; they give forth fragrance,Song of Songs 2:13смоковницы распустили свои почки, и виноградные лозы, расцветая, издают благовоние.Песни Песней 2:13 236 mL hot ...

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My Dear Marmalade

A little bit of magic.⊹ ࣪ ˖ My orange marmalade, by far my most cherished recipe. It actually took a little bit of magic to put pieces of several recipes together and come up with one that suited me just right, and I ...

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Frosted Kulich With Mandarins

Kulich, pronounced koo-leach, is a tall sweet bread (similar to panettone), in the Orthodox Christian faith traditionally served for Easter. Kulich is typically topped with candied fruit, raisins and nuts, but mandarins ...

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Rassolnik Barley Soup

Autumnal concoction, what's in that pickled soup?Magic! ...

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All Vegetable Borsch Soup

The colors outside splashing inside, their droplets on the window,the splendor of it all. Celebrating delicious autumn with delicious borsch, my all vegetable versionEnjoy. ...

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𝘈𝘭𝘭 𝘵𝘩𝘪𝘯𝘨𝘴 𝘣𝘳𝘪𝘨𝘩𝘵 𝘢𝘯𝘥 𝘣𝘦𝘢𝘶𝘵𝘪𝘧𝘶𝘭,
𝘈𝘭𝘭 𝘤𝘳𝘦𝘢𝘵𝘶𝘳𝘦𝘴 𝘨𝘳𝘦𝘢𝘵 𝘢𝘯𝘥 𝘴𝘮𝘢𝘭𝘭,
𝘈𝘭𝘭 𝘵𝘩𝘪𝘯𝘨𝘴 𝘸𝘪𝘴𝘦 𝘢𝘯𝘥 𝘸𝘰𝘯𝘥𝘦𝘳𝘧𝘶𝘭,
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𝘊𝘦𝘤𝘪𝘭 𝘍𝘳𝘢𝘯𝘤𝘦𝘴 𝘈𝘭𝘦𝘹𝘢𝘯𝘥𝘦𝘳

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